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Sichuan cumin pork ribs

Leading a healthy lifestyle ain't that easy...

Moderator: Singaporum Moderators

Sichuan cumin pork ribs

Postby Joseph27 » 16th Apr, '12, 14:11

Anyone here have good insights into Sichuan pork ribs - a number of their restaurants do a dish with pork ribs in a cumin and Sichuan peppercorn dry rub. It's damn good but I can't find a recipe for anything resembling it. Any hints? I am going to play around with some concepts now but tips often come in handy
"truth is a group of metaphors, metonyms, and anthropomorphisms; a sum of human relation which is poetically and rhetorically intensified, metamorphosed and adored so that after a long time it is then codified in the binding canon."
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Joseph27
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